How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Salad?

You need 9 ingredients. The key ingredients include: 1 (No. 2 1/2) can kraut, drained and chopped fine, 1/2 c. chopped celery, 1 medium onion, chopped (use purple if possible for color), 1 medium bell pepper, chopped, and more.

Is Sauerkraut Salad suitable as salads?

Yes, Sauerkraut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sauerkraut Salad Recipe

Name: Sauerkraut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2 1/2) can kraut, drained and chopped fine; 1/2 c. chopped celery; 1 medium onion, chopped (use purple if possible for color); 1 medium bell pepper, chopped; 1 small jar pimentos, chopped; 1 c. sugar; 2/3 c. apple cider vinegar; 1/3 c. salad oil; 1/2 c. water

Sauerkraut Salad – a delicious recipe with celery, onion, bell pepper, pimentos, sugar, apple cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (No. 2 1/2) can kraut, drained and chopped fine
1/2 c. chopped celery
1 medium onion, chopped (use purple if possible for color)
1 medium bell pepper, chopped
1 small jar pimentos, chopped
1 c. sugar
2/3 c. apple cider vinegar
1/3 c. salad oil
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
436 kcal
Category
Salads

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Sauerkraut Salad

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