How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Roast?

You need 6 ingredients. The key ingredients include: 1 lean boneless 3 lb. roast, 1 (15 oz.) can sauerkraut, rinsed and drained, 1 (15 oz.) can tomatoes, drained, 1/4 c. packed brown sugar, and more.

Is Sauerkraut Roast suitable as general?

Yes, Sauerkraut Roast falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Roast Recipe

Name: Sauerkraut Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lean boneless 3 lb. roast; 1 (15 oz.) can sauerkraut, rinsed and drained; 1 (15 oz.) can tomatoes, drained; 1/4 c. packed brown sugar; 1 large apple, cored and sliced; 1 envelope onion gravy mix (not soup mix)

Sauerkraut Roast – a delicious recipe with lean, sauerkraut, tomatoes, brown sugar, apple, onion gravy mix. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lean boneless 3 lb. roast
1 (15 oz.) can sauerkraut, rinsed and drained
1 (15 oz.) can tomatoes, drained
1/4 c. packed brown sugar
1 large apple, cored and sliced
1 envelope onion gravy mix (not soup mix)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
General

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Sauerkraut Roast

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