Bake this irresistible Sauerkraut Pie at home. Made with crust, cream, tomato sauce and kielbasa. Easy step-by-step instructions included.
This Sauerkraut Pie relies on simple, everyday ingredients such as puff pie crust, cream or 1 cup milk, tomato sauce and paprika. It comes together quickly and makes 4 servings, at about 397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sauerkraut Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026