How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Meat Loaf?

You need 8 ingredients. The key ingredients include: 2 c. bread crumbs, 1 can drained, chopped sauerkraut, 1 c. milk, 1/2 c. onions, chopped, and more.

Is Sauerkraut Meat Loaf suitable as general?

Yes, Sauerkraut Meat Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Meat Loaf Recipe

Name: Sauerkraut Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. bread crumbs; 1 can drained, chopped sauerkraut; 1 c. milk; 1/2 c. onions, chopped; 3 eggs; 2 Tbsp. soy sauce; 2 Tbsp. catsup; 2 lb. ground meat

Try this homemade Sauerkraut Meat Loaf recipe the whole family will love. Made with bread crumbs, sauerkraut, milk and onions. Easy step-by-step instruc…

This Sauerkraut Meat Loaf relies on simple, everyday ingredients such as bread crumbs, drained, chopped sauerkraut, milk and onions, chopped. It comes together quickly and makes 4 servings, at about 160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 c. bread crumbs
1 can drained, chopped sauerkraut
1 c. milk
1/2 c. onions, chopped
3 eggs
2 Tbsp. soy sauce
2 Tbsp. catsup
2 lb. ground meat

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Quick Info

Servings
4 servings
Calories
160 kcal
Category
General

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