Try this homemade Sauerkraut Latkes recipe the whole family will love. Made with russet potatoes, peeled apples, sauerkraut and eggs. Easy step-by-step …
This Sauerkraut Latkes relies on simple, everyday ingredients such as shredded peeled apples, large eggs, lightly beaten, all-purpose flour and salt. It comes together quickly and makes 4 servings, at about 977 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026