How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Casserole?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, 1 onion, chopped, 1/2 c. rice (uncooked), 1 (14 oz.) can kraut, drained, and more.

Is Sauerkraut Casserole suitable as soups & stews?

Yes, Sauerkraut Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Casserole Recipe

Name: Sauerkraut Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 onion, chopped; 1/2 c. rice (uncooked); 1 (14 oz.) can kraut, drained; 1 can tomato soup; 1 can water

Sauerkraut Casserole – a delicious recipe with ground beef, onion, rice, tomato soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 onion, chopped
1/2 c. rice (uncooked)
1 (14 oz.) can kraut, drained
1 can tomato soup
1 can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Soups & Stews

Eats Now Editorial Team

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