How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut And Sausage - Crock Pot?

You need 10 ingredients. The key ingredients include: 1 (14 ounce) can Bavarian-style sweet sauerkraut, 2 (14 ounce) cans sauerkraut, 1/2 head cabbage, chopped, 4 potatoes, chopped, and more.

Is Sauerkraut And Sausage - Crock Pot suitable as meat & poultry?

Yes, Sauerkraut And Sausage - Crock Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauerkraut And Sausage - Crock Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut And Sausage - Crock Pot Recipe

Name: Sauerkraut And Sausage - Crock Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can Bavarian-style sweet sauerkraut; 2 (14 ounce) cans sauerkraut; 1/2 head cabbage, chopped; 4 potatoes, chopped; 1 small apple, chopped; 2 cups apple cider; 1/4 cup caraway seed; 1 (14 ounce) can stewed tomatoes, diced; 1 lb kielbasa, cut into 1-1 . 5-inch chunks; 1 medium onion, diced

Sauerkraut And Sausage - Crock Pot

Eats Now Editorial Team · 160 kcal · Meat & Poultry

Sauerkraut And Sausage - Crock Pot – a delicious recipe with Bavarian-style sweet sauerkraut, cans sauerkraut, cabbage, potatoes, apple, apple cider. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sauerkraut And Sausage - Crock Pot

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