How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut And Potato Cake(German) ?

You need 9 ingredients. The key ingredients include: 2 c. white sugar, 2 tsp. vanilla, 2 tsp. baking powder, 1/2 c. milk, and more.

Is Sauerkraut And Potato Cake(German) suitable as baking & desserts?

Yes, Sauerkraut And Potato Cake(German) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sauerkraut And Potato Cake(German) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sauerkraut And Potato Cake(German) Recipe

Name: Sauerkraut And Potato Cake(German)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. white sugar; 2 tsp. vanilla; 2 tsp. baking powder; 1/2 c. milk; 1 c. butter or oleo; 1 c. mashed potatoes; 2 c. flour; 4 eggs, beat separately; 1/2 c. melted chocolate

Sauerkraut And Potato Cake(German) – a delicious recipe with white sugar, vanilla, baking powder, milk, butter, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. white sugar
2 tsp. vanilla
2 tsp. baking powder
1/2 c. milk
1 c. butter or oleo
1 c. mashed potatoes
2 c. flour
4 eggs, beat separately
1/2 c. melted chocolate

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1712 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauerkraut And Potato Cake(German)

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