Sauerkraut And Pork Spare Ribs "Very Good" Recipe

1. 1

   Cook bacon with onion.

2. 2

   In a large bowl chop cabbage.

3. 3

   Add in remaining ingredients.

4. 4

   Add in bacon and onion to cabbage mix; mix well.

5. 5

   In large roaster or possibly heavy pot put half of mix on bottom.

6. 6

   Cover with cut up ribs (1 large slab).

7. 7

   Repeat till all ingredients have been used.

8. 8

   Cover and cook on low heat or possibly in oven at 300 degrees for 2 1/2 hrs.

* Per serving · 4 servings · Values may vary.

No additional tips available.