How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut And Country-Style Ribs Casserole?

You need 5 ingredients. The key ingredients include: 1 (16 ounce) jar sauerkraut, drained, 1 medium onion, chopped, 1 (16 ounce) can whole tomatoes, undrained, 3 lbs country-style pork ribs, and more.

Is Sauerkraut And Country-Style Ribs Casserole suitable as meat & poultry?

Yes, Sauerkraut And Country-Style Ribs Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauerkraut And Country-Style Ribs Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut And Country-Style Ribs Casserole Recipe

Name: Sauerkraut And Country-Style Ribs Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) jar sauerkraut, drained; 1 medium onion, chopped; 1 (16 ounce) can whole tomatoes, undrained; 3 lbs country-style pork ribs; 3/4 cup firmly packed brown sugar

Sauerkraut And Country-Style Ribs Casserole – a delicious recipe with sauerkraut, onion, tomatoes, country-style pork ribs, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (16 ounce) jar sauerkraut, drained
1 medium onion, chopped
1 (16 ounce) can whole tomatoes, undrained
3 lbs country-style pork ribs
3/4 cup firmly packed brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
993 kcal
Category
Meat & Poultry

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Sauerkraut And Country-Style Ribs Casserole

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