Try this homemade Sauerkraut A La Hofbrau recipe the whole family will love. Made with sauerkraut, beer, onion and potato. Easy step-by-step instruction…
This Sauerkraut A La Hofbrau relies on simple, everyday ingredients such as qt. can sauerkraut, beer, medium onion, finely grated and peeled potato, finely grated. It comes together quickly and makes 4 servings, at about 415 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026