How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut?

You need 6 ingredients. The key ingredients include: 2 Tbsp. butter, 1/2 c. chopped onions, 1 qt. sauerkraut (sold in glass jars), 1 potato, pared and grated (about 3/4 c., grated), and more.

Is Sauerkraut suitable as general?

Yes, Sauerkraut falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Recipe

Name: Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1/2 c. chopped onions; 1 qt. sauerkraut (sold in glass jars); 1 potato, pared and grated (about 3/4 c., grated); 1 tsp. caraway seed; boiling water (about 2 c.)

Sauerkraut – a delicious recipe with butter, onions, sauerkraut, potato, caraway seed, boiling water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. butter
1/2 c. chopped onions
1 qt. sauerkraut (sold in glass jars)
1 potato, pared and grated (about 3/4 c., grated)
1 tsp. caraway seed
boiling water (about 2 c.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
General

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