How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saucy Pork Medallions?

You need 6 ingredients. The key ingredients include: 1 (1 lb) pork tenderloin, 2 teaspoons vegetable oil, 2 cups frozen peas, 1 (10 ounce) can turkey gravy, and more.

Is Saucy Pork Medallions suitable as salads?

Yes, Saucy Pork Medallions falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Saucy Pork Medallions?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Saucy Pork Medallions Recipe

Name: Saucy Pork Medallions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb) pork tenderloin; 2 teaspoons vegetable oil; 2 cups frozen peas; 1 (10 ounce) can turkey gravy; ¼ cup kraft classic herb salad dressing; 1 (120 g) chicken flavor stuffing mix, prepared as directed on package

Saucy Pork Medallions – a delicious recipe with pork tenderloin, vegetable oil, frozen peas, turkey gravy, salad dressing, chicken flavor. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (1 lb) pork tenderloin
2 teaspoons vegetable oil
2 cups frozen peas
1 (10 ounce) can turkey gravy
¼ cup kraft classic herb salad dressing
1 (120 g) chicken flavor stuffing mix, prepared as directed on package

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Salads

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Saucy Pork Medallions

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