Saucy Peach Chicken Recipe

Name: Saucy Peach Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves (4 ounces each); 1/2 teaspoon salt; 1/8 teaspoon pepper; 1 teaspoon canola oil; 2 tablespoons brown sugar; 1 tablespoon cornstarch; 1/2 teaspoon dried basil; 1 can (15 ounces) sliced peaches in extra-light syrup; 1 tablespoon cider vinegar; 1 tablespoon reduced-sodium soy sauce; 2 cups hot cooked rice

Servings: persons

4 boneless skinless chicken breast halves (4 ounces each)
1/2 teaspoon salt
1/8 teaspoon pepper
1 teaspoon canola oil
2 tablespoons brown sugar
1 tablespoon cornstarch
1/2 teaspoon dried basil
1 can (15 ounces) sliced peaches in extra-light syrup
1 tablespoon cider vinegar
1 tablespoon reduced-sodium soy sauce
2 cups hot cooked rice

1
Sprinkle chicken with salt and pepper. In a
2
coated with cooking spray, cook chicken in oil over medium heat for 5-6 minutes on each side or until juices run clear.
3
Meanwhile, in a small bowl, combine the brown sugar, cornstarch and basil. Drain peaches, reserving syrup in a measuring cup; add enough water to measure 1 cup. Set peaches aside. Stir the syrup mixture, vinegar and soy sauce into the brown sugar mixture until smooth.
4
Remove chicken and keep warm. Stir syrup mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Return chicken to the pan. Add peaches; heat through. Serve with rice.

555

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves (4 ounces each), 1/2 teaspoon salt, 1/8 teaspoon pepper, 1 teaspoon canola oil, and more.

Yes, Saucy Peach Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Peach Chicken

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