How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saucy Muffin Cups?

You need 10 ingredients. The key ingredients include: 1 loaf (1 pound) frozen bread dough, thawed or 12 dinner roll dough portions, 2 cups diced cooked chicken, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 1/4 cup sliced ripe olives, drained, and more.

Is Saucy Muffin Cups suitable as baking & desserts?

Yes, Saucy Muffin Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Saucy Muffin Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Saucy Muffin Cups Recipe

Name: Saucy Muffin Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf (1 pound) frozen bread dough, thawed or 12 dinner roll dough portions; 2 cups diced cooked chicken; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1/4 cup sliced ripe olives, drained; 1/2 cup sliced frozen carrots, thawed; 2 tablespoons minced fresh parsley; 1 teaspoon chicken bouillon granules; 1/4 teaspoon garlic powder; Dash pepper; 1/2 cup shredded sharp cheddar cheese

Saucy Muffin Cups

Eats Now Editorial Team · 294 kcal · Baking & Desserts

Saucy Muffin Cups – a delicious recipe with bread, chicken, condensed cream, olives, frozen carrots, parsley. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Saucy Muffin Cups

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