Saucy Hamburgers Recipe

Name: Saucy Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/4 cup sour cream; 1/4 cup dry breadcrumbs; 1/4 teaspoon dried parsley flakes; 1/4 teaspoon thyme; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 lb ground beef; SAUCE; 1 cup ketchup; 1/4 cup packed brown sugar; 2 teaspoons prepared mustard; 1 teaspoon Worcestershire sauce; 4 hamburger buns

Servings: persons

1 egg
1/4 cup sour cream
1/4 cup dry breadcrumbs
1/4 teaspoon dried parsley flakes
1/4 teaspoon thyme
1/4 teaspoon salt
1/4 teaspoon pepper
1 lb ground beef
SAUCE
1 cup ketchup
1/4 cup packed brown sugar
2 teaspoons prepared mustard
1 teaspoon Worcestershire sauce
4 hamburger buns

1
In a bowl, combine egg, sour cream, breadcrumbs, parsley flakes, thyme, salt, and pepper.
2
Crumble beef and add to mixture; mix well.
3
Shape into 4 patties.
4
Combine the ketchup, brown sugar, prepared mustard and Worcestershire sauce in a small bowl.
5
Grill patties, uncovered over medium-high heat for 3 minutes on each side.
6
Brush with sauce.
7
Grill 4-6 minutes longer or until juices run clear, basting and turning several times.
8
Serve on buns.

654

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 egg, 1/4 cup sour cream, 1/4 cup dry breadcrumbs, 1/4 teaspoon dried parsley flakes, and more.

Yes, Saucy Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Hamburgers

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