Saucy Frank Dinner

Name: Saucy Frank Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. bow tie macaroni, cooked; 1 lb. frankfurters; 1 Tbsp. margarine; 1/2 c. chopped onion; 1 can tomato soup; 1 Tbsp. Worcestershire; 1 tsp. sugar; dash of Tabasco sauce; 8 oz. can tomato sauce; 1/2 c. water; parsley

Eats Now Editorial Team · 48 kcal · Pasta & Noodles

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Saucy Frank Dinner – a delicious recipe with macaroni, frankfurters, margarine, onion, tomato soup, Worcestershire. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. bow tie macaroni, cooked
1 lb. frankfurters
1 Tbsp. margarine
1/2 c. chopped onion
1 can tomato soup
1 Tbsp. Worcestershire
1 tsp. sugar
dash of Tabasco sauce
8 oz. can tomato sauce
1/2 c. water
parsley

1
Cut franks lengthwise in quarters.
2
Melt margarine; saute onion in large skillet.
3
Stir in soup, tomato sauce, 1/2 cup water, Worcestershire sauce, sugar and Tabasco sauce.
4
Add franks and simmer 20 minutes.
5
Arrange hot bow tie noodles around outside edges of a serving dish or platter with edge.
6
Fill center with frank mixture. Garnish with parsley if desired.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 oz. bow tie macaroni, cooked, 1 lb. frankfurters, 1 Tbsp. margarine, 1/2 c. chopped onion, and more.

Yes, Saucy Frank Dinner falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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