Saucy Cocktail Meat Balls

Name: Saucy Cocktail Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 Tbsp. bread crumbs; 1 egg, slightly beaten; 1 tsp. salt; 1/3 c. onion, finely chopped; 2 Tbsp. butter or oleo; 1/3 c. green peppers, finely chopped; 1 can tomato soup; 2 Tbsp. brown sugar; 4 tsp. Worcestershire sauce; 1 Tbsp. prepared mustard; 1 Tbsp. vinegar

Eats Now Editorial Team · 442 kcal · Soups & Stews

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Saucy Cocktail Meat Balls – a delicious recipe with ground beef, bread crumbs, egg, salt, onion, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
2 Tbsp. bread crumbs
1 egg, slightly beaten
1 tsp. salt
1/3 c. onion, finely chopped
2 Tbsp. butter or oleo
1/3 c. green peppers, finely chopped
1 can tomato soup
2 Tbsp. brown sugar
4 tsp. Worcestershire sauce
1 Tbsp. prepared mustard
1 Tbsp. vinegar

1
Mix beef, crumbs, egg and salt.
2
Shape into 50 meat balls. Place in a shallow baking pan (13 x 9 x 2-inch).
3
Broil until brown; turn once.
4
Spoon off fat.

442

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 2 Tbsp. bread crumbs, 1 egg, slightly beaten, 1 tsp. salt, and more.

Yes, Saucy Cocktail Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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