How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saucy Beef Strips?

You need 16 ingredients. The key ingredients include: 1 1/2 lbs round steaks, lightly pound to tenderize, 3/4 cup butter, 1 -2 garlic clove, minced, 1/2 cup onion, chopped, and more.

Is Saucy Beef Strips suitable as meat & poultry?

Yes, Saucy Beef Strips falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Saucy Beef Strips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Beef Strips Recipe

Name: Saucy Beef Strips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs round steaks, lightly pound to tenderize; 3/4 cup butter; 1 -2 garlic clove, minced; 1/2 cup onion, chopped; 1 large green pepper, cut into strips; 1 carrot, grated; 1 (1 lb) can tomatoes, with liquid; 1 beef bouillon cube; 1/2 teaspoon dried oregano; 1 tablespoon cornstarch; 2 tablespoons water; 2 tablespoons Worcestershire sauce; 1/2 teaspoon salt; crushed red pepper flakes, to taste; cooked noodles, egg noodles are very good; 1 cup cheddar cheese, grated

Saucy Beef Strips

Eats Now Editorial Team · 1036 kcal · Meat & Poultry

Saucy Beef Strips – a delicious recipe with butter, garlic, onion, green pepper, carrot, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Saucy Beef Strips

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