How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saucepan Chocolate Cake?

You need 9 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 1 tsp. soda, 1 c. margarine or butter, and more.

Is Saucepan Chocolate Cake suitable as baking & desserts?

Yes, Saucepan Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Saucepan Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Saucepan Chocolate Cake Recipe

Name: Saucepan Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 c. sugar; 1 tsp. soda; 1 c. margarine or butter; 1 c. water; 1/4 c. cocoa; 1/2 c. buttermilk; 2 eggs; 1 tsp. vanilla

Saucepan Chocolate Cake – a delicious recipe with flour, sugar, soda, margarine, water, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 c. sugar
1 tsp. soda
1 c. margarine or butter
1 c. water
1/4 c. cocoa
1/2 c. buttermilk
2 eggs
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1656 kcal
Category
Baking & Desserts

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Saucepan Chocolate Cake

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