How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauce For Baked Ham?

You need 7 ingredients. The key ingredients include: 3 eggs, well beaten, 1 c. brown sugar, 1/3 c. dry mustard, 1 c. vinegar, and more.

Is Sauce For Baked Ham suitable as meat & poultry?

Yes, Sauce For Baked Ham falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauce For Baked Ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauce For Baked Ham Recipe

Name: Sauce For Baked Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, well beaten; 1 c. brown sugar; 1/3 c. dry mustard; 1 c. vinegar; 1 beef cube; 2 Tbsp. flour (Wondra preferred); salt as desired

Sauce For Baked Ham – a delicious recipe with eggs, brown sugar, dry mustard, vinegar, beef, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 eggs, well beaten
1 c. brown sugar
1/3 c. dry mustard
1 c. vinegar
1 beef cube
2 Tbsp. flour (Wondra preferred)
salt as desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauce For Baked Ham

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