Satay Sauce

Name: Satay Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 TSP CORN OIL; 2 TSP SESAME OIL; 1/4 CUP MINCED ONION; 2 TBS. MINCED GARLIC; 1 TSP. MINCED FRESH GINGER; 1 TBS. RED WINE VINEGAR; 1 TBS BROWN SUGAR; 1/3 CUP OF PEANUT BUTTER; 1/2 TSP GROUND CORIANDER; 3 TBS. KETCHUP; 3 TBS. SOY SAUCE; 1 TBS. LIME JUICE 1/2 TSP. PEPPER; DASH OF TOBASCO; 1/3-1/2 CUP HOT WATER; OPTIONAL 1/2 TSP OF TUMERIC FOR COLOR

Eats Now Editorial Team · 448 kcal · General

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Satay Sauce – a delicious recipe with CORN OIL, SESAME OIL, ONION, GARLIC, FRESH GINGER, RED WINE VINEGAR. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 TSP CORN OIL
2 TSP SESAME OIL
1/4 CUP MINCED ONION
2 TBS. MINCED GARLIC
1 TSP. MINCED FRESH GINGER
1 TBS. RED WINE VINEGAR
1 TBS BROWN SUGAR
1/3 CUP OF PEANUT BUTTER
1/2 TSP GROUND CORIANDER
3 TBS. KETCHUP
3 TBS. SOY SAUCE
1 TBS. LIME JUICE 1/2 TSP. PEPPER
DASH OF TOBASCO
1/3-1/2 CUP HOT WATER
OPTIONAL 1/2 TSP OF TUMERIC FOR COLOR

1
HEAT THE CORN OIL AND SESAME OIL IN A SMALL SAUCE PAN. aDD TEH ONION GINGER AND GARLIC AND SAUTE OVER MEDIUM HEAT UNTIL SOFTENED. aDD THE VINEGER AND SUGER AND CONTINUE TO COOK UNTIL SUGAR DISSOLVES.
2
REMOVE FROM HEAT AND STIR IN THE REMAINING INGREDIENTS UNTIL SMOOTH, OR COMBINE IN A FOOD PROCESSOR.

448

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 TSP CORN OIL, 2 TSP SESAME OIL, 1/4 CUP MINCED ONION, 2 TBS. MINCED GARLIC, and more.

Yes, Satay Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
448 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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