How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Satay Meatballs?

You need 7 ingredients. The key ingredients include: 250 g beef mince, 1/4 cup crunchy peanut butter, 1/4 cup fresh breadcrumb, 1 tablespoon tomato sauce, and more.

Is Satay Meatballs suitable as meat & poultry?

Yes, Satay Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Satay Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Satay Meatballs Recipe

Name: Satay Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 250 g beef mince; 1/4 cup crunchy peanut butter; 1/4 cup fresh breadcrumb; 1 tablespoon tomato sauce; 2 spring onions, finely chopped; 1 teaspoon vegemite; 1 teaspoon curry powder

Satay Meatballs – a delicious recipe with beef mince, crunchy peanut butter, fresh breadcrumb, tomato sauce, spring onions, vegemite. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

250 g beef mince
1/4 cup crunchy peanut butter
1/4 cup fresh breadcrumb
1 tablespoon tomato sauce
2 spring onions, finely chopped
1 teaspoon vegemite
1 teaspoon curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Satay Meatballs

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