Satan'S Eggs Recipe

Name: Satan'S Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 dozen hard-boiled eggs (peeled); 1 quart distilled white vinegar; 1 onion (sliced); 1 tablespoon mustard seeds; 1 tablespoon dill seed; 1 tablespoon crushed red pepper flakes; 1 tablespoon black pepper or 1 tablespoon peppercorn; 6 cloves fresh garlic; 1 (16 ounce) jar jalapeno peppers, with juice; 1 (16 ounce) jar habanero peppers, with juice; 10 dashes Tabasco sauce

Servings: persons

3 dozen hard-boiled eggs (peeled)
1 quart distilled white vinegar
1 onion (sliced)
1 tablespoon mustard seeds
1 tablespoon dill seed
1 tablespoon crushed red pepper flakes
1 tablespoon black pepper or 1 tablespoon peppercorn
6 cloves fresh garlic
1 (16 ounce) jar jalapeno peppers, with juice
1 (16 ounce) jar habanero peppers, with juice
10 dashes Tabasco sauce

1
Place all the ingredients except the hard-boiled eggs in a covered pot and boil for 15 minutes.
2
Place the hard-boiled eggs in a glass jar and cover them with hot pickling mixture until the eggs are completely covered.
3
If there is not enough vinegar, you may add some hot water to the vinegar solution.
4
Marinate the eggs in this solution, in the refrigerator, for 7 days before serving.
5
The longer they marinate, the more robust the flavor!

149

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 dozen hard-boiled eggs (peeled), 1 quart distilled white vinegar, 1 onion (sliced), 1 tablespoon mustard seeds, and more.

Yes, Satan'S Eggs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Satan'S Eggs

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