How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sassy Roast Beef Salad (Low Carb)?

You need 9 ingredients. The key ingredients include: 3/4 lb roast beef, diced, 3 scallions, diced finely, 3 roma tomatoes, chopped, 1 small dill pickle, diced, and more.

Is Sassy Roast Beef Salad (Low Carb) suitable as salads?

Yes, Sassy Roast Beef Salad (Low Carb) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sassy Roast Beef Salad (Low Carb)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sassy Roast Beef Salad (Low Carb) Recipe

Name: Sassy Roast Beef Salad (Low Carb)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb roast beef, diced; 3 scallions, diced finely; 3 roma tomatoes, chopped; 1 small dill pickle, diced; 1/2 cup shredded monterey jack pepper cheese; 1/3 cup mayonnaise (or more, depending on taste); 1 -2 tablespoon creamy horseradish sauce (depending on taste); salt and pepper; 2 pepperoncini peppers

Sassy Roast Beef Salad (Low Carb) – a delicious recipe with beef, scallions, roma tomatoes, dill pickle, shredded monterey jack pepper cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 lb roast beef, diced
3 scallions, diced finely
3 roma tomatoes, chopped
1 small dill pickle, diced
1/2 cup shredded monterey jack pepper cheese
1/3 cup mayonnaise (or more, depending on taste)
1 -2 tablespoon creamy horseradish sauce (depending on taste)
salt and pepper
2 pepperoncini peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Salads

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Sassy Roast Beef Salad (Low Carb)

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