Bake this irresistible Sardinian Flatbread With Feta And Za' Atar at home. Made with olive oil, salt, fresh ground black pepper and feta cheese. Easy st…
This Sardinian Flatbread With Feta And Za' Atar relies on simple, everyday ingredients such as sheet sardinian flatbread, olive oil, za' atar and sea salt. It comes together quickly and makes 4 servings, at about 85 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026