How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sardines, Mascarpone & Pecan Nuts Pasta?

You need 1 ingredient. The key ingredients include: ["1-78 ounces, weight Pecan Nuts", "7 ounces, weight Tagliatelle Or Other Pasta", "3 Tablespoons Mascarpone Italian Cheese", "2- 1/2 ounces, weight Drained Oil Sardines", "Salt And Pepper", "3-58 ounces, weight French Cheese ""comte"" Or Parmesan Cheese"].

Is Sardines, Mascarpone & Pecan Nuts Pasta suitable as seafood?

Yes, Sardines, Mascarpone & Pecan Nuts Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sardines, Mascarpone & Pecan Nuts Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sardines, Mascarpone & Pecan Nuts Pasta Recipe

Name: Sardines, Mascarpone & Pecan Nuts Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1-78 ounces, weight Pecan Nuts", "7 ounces, weight Tagliatelle Or Other Pasta", "3 Tablespoons Mascarpone Italian Cheese", "2- 1/2 ounces, weight Drained Oil Sardines", "Salt And Pepper", "3-58 o…

Sardines, Mascarpone & Pecan Nuts Pasta – a delicious recipe with Nuts, Pasta, Mascarpone Italian Cheese, Salt, comte. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

["1-78 ounces, weight Pecan Nuts", "7 ounces, weight Tagliatelle Or Other Pasta", "3 Tablespoons Mascarpone Italian Cheese", "2- 1/2 ounces, weight Drained Oil Sardines", "Salt And Pepper", "3-58 ounces, weight French Cheese ""comte"" Or Parmesan Cheese"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Sardines, Mascarpone & Pecan Nuts Pasta

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