How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sardine Toast Fingers?

You need 8 ingredients. The key ingredients include: 3 slices toast, 12 12 ml chutney, 1 12 ml mustard, 5 ml lemon juice, and more.

Is Sardine Toast Fingers suitable as seafood?

Yes, Sardine Toast Fingers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sardine Toast Fingers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sardine Toast Fingers Recipe

Name: Sardine Toast Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices toast; 12 12 ml chutney; 1 12 ml mustard; 5 ml lemon juice; 10 ml mayonnaise; 12 12 ml breadcrumbs; 125 g grated cheese; 9 sardines (preferably canned)

Sardine Toast Fingers – a delicious recipe with chutney, mustard, lemon juice, mayonnaise, breadcrumbs, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 slices toast
12 12 ml chutney
1 12 ml mustard
5 ml lemon juice
10 ml mayonnaise
12 12 ml breadcrumbs
125 g grated cheese
9 sardines (preferably canned)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1344 kcal
Category
Seafood

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Sardine Toast Fingers

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