Sarah’S Super-Spicy Guacamole Recipe

Name: Sarah’S Super-Spicy Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 avocados; 1 large red onion; 4 -5 small roma tomatoes (or both!!) or 1/4 cup diced roasted red pepper (or both!!); 4 -5 tomatillos; 1/2 1/2 cup jalapeno peppers or 1/2 cup serrano pepper, your choice; 3 garlic cloves; 1 teaspoon sea salt; 1/4 teaspoon cayenne pepper; 1/4 teaspoon red pepper flakes; 1/4 cup finely chopped fresh cilantro; 1 lime, juice of

Servings: persons

3 avocados
1 large red onion
4 -5 small roma tomatoes (or both!!) or 1/4 cup diced roasted red pepper (or both!!)
4 -5 tomatillos
1/2 1/2 cup jalapeno peppers or 1/2 cup serrano pepper, your choice
3 garlic cloves
1 teaspoon sea salt
1/4 teaspoon cayenne pepper
1/4 teaspoon red pepper flakes
1/4 cup finely chopped fresh cilantro
1 lime, juice of

1
Pit and dice avocados. I like mine very chunky, but you could mash or puree them if you like a creamier guacamole.
2
Dice red onion, peppers, garlic, tomatoes and tomatillos. Leave the ribs and seeds in the peppers if you like them to be VERY spicy! Again, chop everything smaller or larger depending on your preference of texture.
3
Add cilantro.
4
Toss diced veggies with cayenne pepper, red pepper flakes, salt and lime juice.
5
Add the mixture to the avocados and toss (or mix if your avocados are pureed) evenly.
6
Adjust seasonings to taste, chill one hour to allow flavors to blend.

168

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 avocados, 1 large red onion, 4 -5 small roma tomatoes (or both!!) or 1/4 cup diced roasted red pepper (or both!!), 4 -5 tomatillos, and more.

Yes, Sarah’S Super-Spicy Guacamole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sarah’S Super-Spicy Guacamole

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