How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sarah's Spinach Dip from Heaven?

You need 9 ingredients. The key ingredients include: 1 (1 7/8 ounce) packageknorr's leek soup mix, 2 cups sour cream, 1 cup mayonnaise, 1 (300 g) package frozen chopped spinach, thawed and squeezed of any water, and more.

Is Sarah's Spinach Dip from Heaven suitable as vegetarian?

Yes, Sarah's Spinach Dip from Heaven falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sarah's Spinach Dip from Heaven?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sarah's Spinach Dip from Heaven Recipe

Name: Sarah's Spinach Dip from Heaven
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 7/8 ounce) packageknorr's leek soup mix; 2 cups sour cream; 1 cup mayonnaise; 1 (300 g) package frozen chopped spinach, thawed and squeezed of any water; 1 (10 ounce) can water chestnuts, chopped; 3 green onions, chopped; fresh pepper; 1 large sourdough loaf (round); your favorite bread, for dipping

Try this homemade Sarah's Spinach Dip from Heaven recipe the whole family will love. Made with sour cream, mayonnaise, water and water chestnuts. Easy s…

This Sarah's Spinach Dip from Heaven relies on simple, everyday ingredients such as sour cream, mayonnaise, green onions, chopped and fresh pepper. It comes together quickly and makes 4 servings, at about 675 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 (1 7/8 ounce) packageknorr's leek soup mix
2 cups sour cream
1 cup mayonnaise
1 (300 g) package frozen chopped spinach, thawed and squeezed of any water
1 (10 ounce) can water chestnuts, chopped
3 green onions, chopped
fresh pepper
1 large sourdough loaf (round)
your favorite bread, for dipping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
675 kcal
Category
Vegetarian

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