Sarah's Simple Shepherds Pie – a delicious recipe with garlic, chives, parsley, cajun seasoning, basil flakes, onion. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Cook mashed potatoes as directed or make your own.
2
Add half of the spices to potatoes.
3
Brown hamburger with half of the spices.
4
Drain grease from pan
5
Preheat oven to 400
6
Mix the gravy packet with one cup of cold water.
7
Then add to pan with drained hamburger on medium/high heat mix well and simmer until it thickens.
8
Stirring constantly.
9
Add hamburger to 9x13 baking dish
10
Pour creamed corn on top of hamburger
11
Pour corn on top of creamed corn.
12
Spoon mashed potatoes on top of corn mixture.
13
Smooth with a spatula or spoon.
14
Make sure to completely cover mixture with potatoes.
15
Bake for 25 minutes pull from oven and sprinkle cheese across top.
16
Place back in oven for 5 minutes.
17
Remove from oven and let cool about 10 minutes before serving.
1333
kcal
Calories
78
g
Fat
94
g
Carbs
66
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 12 ingredients. The key ingredients include: 4 tbsp minced garlic from jar in water, 2 tbsp dried chives, 2 tbsp dried parsley, 1 tsp cajun seasoning, and more.
Yes, Sarah's Simple Shepherds Pie falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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