How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sarah'S Dip?

You need 6 ingredients. The key ingredients include: 2 (3 1/2 oz.) cream cheese (Philly), soften, 1 jar dried beef, chopped, 1 small can chopped olives, drained, 2 green onions, finely chopped, and more.

Is Sarah'S Dip suitable as snacks & appetizers?

Yes, Sarah'S Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sarah'S Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sarah'S Dip Recipe

Name: Sarah'S Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 1/2 oz.) cream cheese (Philly), soften; 1 jar dried beef, chopped; 1 small can chopped olives, drained; 2 green onions, finely chopped; dash of garlic powder; dash of milk

Sarah'S Dip – a delicious recipe with cream cheese, beef, olives, green onions, garlic, milk. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (3 1/2 oz.) cream cheese (Philly), soften
1 jar dried beef, chopped
1 small can chopped olives, drained
2 green onions, finely chopped
dash of garlic powder
dash of milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sarah'S Dip

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