How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sara Thompson'S Rice Salad?

You need 10 ingredients. The key ingredients include: 1 tablespoon white vinegar, 2 tablespoons vegetable oil (or canola oil), 3/4 cup mayonnaise, 1 teaspoon salt, and more.

Is Sara Thompson'S Rice Salad suitable as salads?

Yes, Sara Thompson'S Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sara Thompson'S Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sara Thompson'S Rice Salad Recipe

Name: Sara Thompson'S Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon white vinegar; 2 tablespoons vegetable oil (or canola oil); 3/4 cup mayonnaise; 1 teaspoon salt; 1 -2 teaspoon curry powder (more or less according to taste); 1 1/3 cups hot cooked long-grain rice; 2 tablespoons chopped onions; 1 cup chopped celery (or substitute chopped green pepper); 1 (10 ounce) package frozen peas (undercooked); chopped parsley (to garnish) (optional)

Sara Thompson'S Rice Salad

Eats Now Editorial Team · 628 kcal · Salads

Sara Thompson'S Rice Salad – a delicious recipe with white vinegar, vegetable oil, mayonnaise, salt, curry powder, rice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Sara Thompson'S Rice Salad

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