Sara'S Shepherds Pie Recipe

Name: Sara'S Shepherds Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g ground beef; 1 medium onion, finely chopped; 1 medium carrot, grated; 1 tablespoon olive oil; 2 tablespoons gravy mix; 1 garlic clove, crushed; 1 teaspoon cracked black pepper; 1 teaspoon mixed herbs; 6 potatoes; 2 tablespoons butter; 1/4 cup milk; 2 eggs; 1/2 cup cheese, grated

Servings: persons

500 g ground beef
1 medium onion, finely chopped
1 medium carrot, grated
1 tablespoon olive oil
2 tablespoons gravy mix
1 garlic clove, crushed
1 teaspoon cracked black pepper
1 teaspoon mixed herbs
6 potatoes
2 tablespoons butter
1/4 cup milk
2 eggs
1/2 cup cheese, grated

1
Heat olive oil in a large saucepan. Cook onions untiil tender, add beef and carrots.
2
Stir in gravy powder, garlic, pepper, and herbs.
3
Add enough water to just cover the meat mixture, stir, cover, and simmer until thickened, stirring occasionally.
4
Remove from heat, and set aside to cool.
5
Boil the potatoes until tender. Drain, and mashe with butter and milk.
6
Using electric beaters, beat eggs into potato until creamy.
7
Pour the meat mixture into a casserole dish.
8
Top with mashed potatoes. You can spoon the potatoes on, or if you want a nicer presentation and you have the time, pipe on with a piping bag.
9
Top with grated cheese, and bake at 180C for around 30 minutes, or until cheese has melted and just started to brown.

708

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 500 g ground beef, 1 medium onion, finely chopped, 1 medium carrot, grated, 1 tablespoon olive oil, and more.

Yes, Sara'S Shepherds Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sara'S Shepherds Pie

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