Santa Pack Cookies

1. 1

   Cut 2 slices of cookie dough (1/4-inch thick).

2. 2

   Cut one slice into 3 pieces.

3. 3

   Center piece should be a triangle.

4. 4

   Arrange pieces on cookie sheet.

5. 5

   Add chocolate chips for eyes and bake according to directions on the package.

6. 6

   Use the icing to add whiskers, hat, fur and tassel.

7. 7

   Red hots make a great nose and icing covered with red sprinkles create Santa's hat.

* Per serving · 4 servings · Values may vary.

No additional tips available.