Try this homemade Santa Maria Salsa recipe the whole family will love. Made with tomatoes, celery, onion and salt. Easy step-by-step instructions included.
This Santa Maria Salsa relies on simple, everyday ingredients such as finely chopped celery, finely chopped onion, salt and fresh ground black pepper. It comes together quickly and makes 4 servings, at about 32 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026