How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Santa Fe Stuffed Chiles?

You need 13 ingredients. The key ingredients include: 3 medium poblano chiles (about 9 ounces), 1/3 cup grated Parmesan cheese, 1/2 cup fresh corn kernels (about 1 ear), 1/2 cup finely chopped red onion, and more.

Is Santa Fe Stuffed Chiles suitable as soups & stews?

Yes, Santa Fe Stuffed Chiles falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Santa Fe Stuffed Chiles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Fe Stuffed Chiles Recipe

Name: Santa Fe Stuffed Chiles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium poblano chiles (about 9 ounces); 1/3 cup grated Parmesan cheese; 1/2 cup fresh corn kernels (about 1 ear); 1/2 cup finely chopped red onion; 1/3 cup finely chopped plum tomato; 1/4 cup dry breadcrumbs; 1/4 cup chopped fresh cilantro; 2 tablespoons plain nonfat yogurt; 2 tablespoons reduced-fat mayonnaise; 1 teaspoon chili powder; 1/2 teaspoon pepper; Vegetable cooking spray; 6 teaspoons plain nonfat yogurt

Santa Fe Stuffed Chiles

Eats Now Editorial Team · 163 kcal · Soups & Stews

Santa Fe Stuffed Chiles – a delicious recipe with poblano chiles, Parmesan cheese, fresh corn kernels, red onion, tomato, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Santa Fe Stuffed Chiles

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