Santa Fe Grilled Chicken Recipe

Name: Santa Fe Grilled Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6-ounce) skinless, boneless chicken breast halves; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/3 cup fresh lime juice; 2 teaspoons olive oil; 1 3/4 cups diced plum tomato (about 3/4 pound); 1/3 cup chopped onion; 3 tablespoons minced fresh cilantro; 2 tablespoons red wine vinegar; 1 tablespoon minced seeded jalapeno pepper; Cooking spray

Servings: persons

4 (6-ounce) skinless, boneless chicken breast halves
1/4 teaspoon salt
1/4 teaspoon pepper
1/3 cup fresh lime juice
2 teaspoons olive oil
1 3/4 cups diced plum tomato (about 3/4 pound)
1/3 cup chopped onion
3 tablespoons minced fresh cilantro
2 tablespoons red wine vinegar
1 tablespoon minced seeded jalapeno pepper
Cooking spray

1
Place chicken between 2 sheets of heavy-duty plastic wrap, and flatten to 1/2-inch thickness, using a meat mallet or rolling pin. Sprinkle chicken with salt and pepper; place in a shallow dish.
2
Combine lime juice and olive oil in a small bowl; stir well, and pour over chicken. Cover chicken, and marinate in refrigerator 3 hours, turning occasionally.
3
Combine tomato and next 4 ingredients in a small bowl. Cover and chill thoroughly.
4
Prepare grill.
5
Remove chicken from marinade, discarding marinade. Place chicken on grill rack coated with cooking spray; cover and grill 5 to 6 minutes on each side or until done. Serve with chilled tomato mixture.
6
carbo rating: 7

225

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 (6-ounce) skinless, boneless chicken breast halves, 1/4 teaspoon salt, 1/4 teaspoon pepper, 1/3 cup fresh lime juice, and more.

Yes, Santa Fe Grilled Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Fe Grilled Chicken

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