Try this homemade Santa Fe Crock Pot Chicken recipe the whole family will love. Made with black beans, corn, chunky salsa and chicken breasts. Easy step…
This Santa Fe Crock Pot Chicken relies on simple, everyday ingredients such as thick & chunky salsa, salsa, cornstarch, mixed with and cold water (a little). It comes together quickly and makes 4 servings, at about 341 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026