How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Santa Fe Chicken?

You need 13 ingredients. The key ingredients include: 1 large onion, chopped, 1 to 2 tablespoons chopped seeded jalapeno pepper, 1 tablespoon olive oil, 1 garlic clove, minced, and more.

Is Santa Fe Chicken suitable as meat & poultry?

Yes, Santa Fe Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Santa Fe Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Fe Chicken Recipe

Name: Santa Fe Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 1 to 2 tablespoons chopped seeded jalapeno pepper; 1 tablespoon olive oil; 1 garlic clove, minced; 1-1/4 cups reduced-sodium chicken broth; 1 can (10 ounces) diced tomatoes and green chilies, undrained; 1 cup uncooked long grain rice; 4 boneless skinless chicken breast halves (4 ounces each); 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon ground cumin; 3/4 cup shredded reduced-fat cheddar cheese; Minced fresh cilantro, optional

Santa Fe Chicken

Eats Now Editorial Team · 565 kcal · Meat & Poultry

Santa Fe Chicken – a delicious recipe with onion, pepper, olive oil, garlic, chicken broth, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Santa Fe Chicken

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