How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Santa Fe Cheesecake?

You need 11 ingredients. The key ingredients include: 1 cup finely crushed tortilla chips, 3 tablespoons butter or 3 tablespoons margarine, melted, 2 (8 ounce) packages cream cheese, room temperature, 2 eggs, and more.

Is Santa Fe Cheesecake suitable as baking & desserts?

Yes, Santa Fe Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Santa Fe Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Santa Fe Cheesecake Recipe

Name: Santa Fe Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup finely crushed tortilla chips; 3 tablespoons butter or 3 tablespoons margarine, melted; 2 (8 ounce) packages cream cheese, room temperature; 2 eggs; 8 ounces shredded colby-monterey jack cheese, blend; 1 can chopped green chili, drained; 1 small onion, finely chopped; 1 jar diced pimento; 2 teaspoons minced dried garlic; 2 teaspoons Worcestershire sauce; jalapeno

Santa Fe Cheesecake

Eats Now Editorial Team · 557 kcal · Baking & Desserts

Santa Fe Cheesecake – a delicious recipe with tortilla chips, butter, cream cheese, eggs, colby-monterey, green chili. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Santa Fe Cheesecake

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