Santa Fe Blue Cornmeal Waffles - Harry'S Roadhouse Recipe

Name: Santa Fe Blue Cornmeal Waffles - Harry'S Roadhouse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups blue cornmeal; 1 1/2 cups all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/4 cup sugar; 2 cups buttermilk; 4 eggs; 1/3 cup melted butter, plus more for brushing; maple syrup, for serving; sliced bananas (or other desired topping) or sliced strawberry, for serving (or other desired topping)

Servings: persons

1 1/2 cups blue cornmeal
1 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 cup sugar
2 cups buttermilk
4 eggs
1/3 cup melted butter, plus more for brushing
maple syrup, for serving
sliced bananas (or other desired topping) or sliced strawberry, for serving (or other desired topping)

1
Mix the dry ingredients first, cornmeal, flour, baking powder, baking soda, salt and sugar.
2
Mix the wet ingredients separately, buttermilk, eggs and melted butter, then fold into dry.
3
Do not over mix the batter, or your pancakes and waffles will be tough. Mix until the ingredients are just barely combined.
4
Preheat your waffle iron and brush with butter, add batter and cook according to manufacturer's directions.
5
Top with butter and maple syrup and serve with your favorite topping such as sliced bananas or strawberries.

1383

kcal

Calories

119

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 cups blue cornmeal, 1 1/2 cups all-purpose flour, 1/2 teaspoon baking powder, 1/2 teaspoon baking soda, and more.

Yes, Santa Fe Blue Cornmeal Waffles - Harry'S Roadhouse falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Fe Blue Cornmeal Waffles - Harry'S Roadhouse

How did you like this recipe?

Frequently Asked Questions