How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Santa Claus Cakes?

You need 7 ingredients. The key ingredients include: 3 whole eggs, 3/4 c. flour, 1 c. sugar, 1 lb. cut dates (use scissors), and more.

Is Santa Claus Cakes suitable as baking & desserts?

Yes, Santa Claus Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Santa Claus Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Santa Claus Cakes Recipe

Name: Santa Claus Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole eggs; 3/4 c. flour; 1 c. sugar; 1 lb. cut dates (use scissors); 1 tsp. vanilla; 1 tsp. baking powder; 1 c. pecans or walnuts

Santa Claus Cakes – a delicious recipe with eggs, flour, sugar, dates, vanilla, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 whole eggs
3/4 c. flour
1 c. sugar
1 lb. cut dates (use scissors)
1 tsp. vanilla
1 tsp. baking powder
1 c. pecans or walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
900 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Santa Claus Cakes

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