How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sangria Punch (Catering Quantity For 150 People)?

You need 13 ingredients. The key ingredients include: 15 (750 ml) bottles dry red wine (I use a Spanish Jumilla), 3 (2 liter) bottles 7-up or (2 liter) bottles Sprite, 4 gallons orange juice, 10 limes, thinly sliced & cut into quarters, and more.

Is Sangria Punch (Catering Quantity For 150 People) suitable as drinks & smoothies?

Yes, Sangria Punch (Catering Quantity For 150 People) falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Sangria Punch (Catering Quantity For 150 People)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sangria Punch (Catering Quantity For 150 People) Recipe

Name: Sangria Punch (Catering Quantity For 150 People)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 (750 ml) bottles dry red wine (I use a Spanish Jumilla); 3 (2 liter) bottles 7-up or (2 liter) bottles Sprite; 4 gallons orange juice; 10 limes, thinly sliced & cut into quarters; 10 lemons, sliced & thinly sliced & cut into quarters; 10 oranges, sliced & thinly sliced & cut into quarters; 3 (750 ml) bottles brandy; 4 cups sugar; 1 (750 ml) bottle triple sec (or Cointreau); 1 (25 ounce) bottle rose's grenadine; 1 (8 ounce) can frozen lemonade concentrate; 1 (8 ounce) can frozen limeade concentrate; 1 (20 lb) bag ice cubes

Sangria Punch (Catering Quantity For 150 People)

Eats Now Editorial Team · 1101 kcal · Drinks & Smoothies

Sangria Punch (Catering Quantity For 150 People) – a delicious recipe with red wine, orange juice, quarters, lemons, oranges, bottles brandy. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Sangria Punch (Catering Quantity For 150 People)

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