How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sanford House French Dressing?

You need 4 ingredients. The key ingredients include: 1 tsp. each: dry mustard, paprika, celery seed, salt, grated onion, 1/2 c. sugar, 1/4 c. tarragon or wine vinegar, 1/2 c. salad oil.

Is Sanford House French Dressing suitable as salads?

Yes, Sanford House French Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sanford House French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sanford House French Dressing Recipe

Name: Sanford House French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. each: dry mustard, paprika, celery seed, salt, grated onion; 1/2 c. sugar; 1/4 c. tarragon or wine vinegar; 1/2 c. salad oil

Sanford House French Dressing – a delicious recipe with paprika, sugar, tarragon, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 tsp. each: dry mustard, paprika, celery seed, salt, grated onion
1/2 c. sugar
1/4 c. tarragon or wine vinegar
1/2 c. salad oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
Salads

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Sanford House French Dressing

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