How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sandra Lee'S Chick Pea Salad?

You need 8 ingredients. The key ingredients include: 2 (19 ounce) cans chickpeas, drained and rinsed, 1 carrot, grated, 1/2 red onion, diced, 1/2 green bell pepper, diced, and more.

Is Sandra Lee'S Chick Pea Salad suitable as salads?

Yes, Sandra Lee'S Chick Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sandra Lee'S Chick Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sandra Lee'S Chick Pea Salad Recipe

Name: Sandra Lee'S Chick Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (19 ounce) cans chickpeas, drained and rinsed; 1 carrot, grated; 1/2 red onion, diced; 1/2 green bell pepper, diced; 1/4 cup lemon juice; 2 tablespoons olive oil; salt & freshly ground black pepper; 1/4 cup fresh parsley leaves, freshly chopped

Sandra Lee'S Chick Pea Salad – a delicious recipe with chickpeas, carrot, red onion, green bell pepper, lemon juice, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (19 ounce) cans chickpeas, drained and rinsed
1 carrot, grated
1/2 red onion, diced
1/2 green bell pepper, diced
1/4 cup lemon juice
2 tablespoons olive oil
salt & freshly ground black pepper
1/4 cup fresh parsley leaves, freshly chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
Salads

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Sandra Lee'S Chick Pea Salad

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