How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sandouping-Style Boiled Peanuts ?

You need 6 ingredients. The key ingredients include: 2 pound of raw peanuts, 1/3 cup kosher salt, 6 cups water, 2 bird's eye chili peppers (or other small, hot chili peppers), and more.

Is Sandouping-Style Boiled Peanuts suitable as soups & stews?

Yes, Sandouping-Style Boiled Peanuts falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sandouping-Style Boiled Peanuts ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sandouping-Style Boiled Peanuts Recipe

Name: Sandouping-Style Boiled Peanuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pound of raw peanuts; 1/3 cup kosher salt; 6 cups water; 2 bird's eye chili peppers (or other small, hot chili peppers); 3 star anise; 2 cloves garlic

Sandouping-Style Boiled Peanuts – a delicious recipe with peanuts, kosher salt, water, chili peppers, anise, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pound of raw peanuts
1/3 cup kosher salt
6 cups water
2 bird's eye chili peppers (or other small, hot chili peppers)
3 star anise
2 cloves garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1304 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sandouping-Style Boiled Peanuts

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