Sand Dough

1. 1

   Shake sand through a flour sifter and mix with cornstarch and hot water in an old pot.

2. 2

   Cook over low heat, stirring with a wooden spoon.

3. 3

   When the mixture forms a dough that pulls away from the sides of the pot, spoon it out onto wax paper and let cool.

4. 4

   Knead well and store in a tightly covered container.

5. 5

   Cover the work area with wax paper and have the children pat out the sand dough.

6. 6

   Use cookie cutters to make different shapes.

7. 7

   Allow to air dry in the sun until hardened.

* Per serving · 4 servings · Values may vary.

No additional tips available.