Sand Cake

1. 1

   Pulse vanilla wafer cookies in a food processor in batches until finely ground.

2. 2

   Combine cream cheese, confectioners' sugar, butter, and vanilla extract in a large bowl; beat with an electric mixer on low speed until moistened. Increase speed to medium and beat until smooth. Add milk and vanilla pudding mix; beat on low speed until smooth. Fold in whipped topping with a spatula.

3. 3

   Layer wafer cookie crumbs and pudding mixture in a large bowl.

* Per serving · 4 servings · Values may vary.

No additional tips available.