How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for San Francisco Style Cioppino(Bon Secour Variation) ?

You need 14 ingredients. The key ingredients include: 1/4 c. olive oil or salad oil, 1 large onion, 2 cloves garlic, minced or pressed, 1 large green bell pepper, stemmed, seeded and chopped, and more.

Is San Francisco Style Cioppino(Bon Secour Variation) suitable as seafood?

Yes, San Francisco Style Cioppino(Bon Secour Variation) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover San Francisco Style Cioppino(Bon Secour Variation) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

San Francisco Style Cioppino(Bon Secour Variation) Recipe

Name: San Francisco Style Cioppino(Bon Secour Variation)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. olive oil or salad oil; 1 large onion; 2 cloves garlic, minced or pressed; 1 large green bell pepper, stemmed, seeded and chopped; 1/3 c. chopped parsley; 1 (15 oz.) can tomato sauce; 1 bay leaf; 1 (28 oz.) can tomatoes; 1 c. red or white wine; 1 tsp. dry basil; 1/2 tsp. dry oregano leaves; 12 clams in shell, scrubbed (can substitute with small oysters); 1 lb. large shrimp, shelled and deveined; 2 live or cooked large Dungeness crabs (about 2 lb. each, cleaned and cracked or 6 blue crabs)

San Francisco Style Cioppino(Bon Secour Variation)

Eats Now Editorial Team · 283 kcal · Seafood

San Francisco Style Cioppino(Bon Secour Variation) – a delicious recipe with olive oil, onion, garlic, green bell pepper, parsley, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

San Francisco Style Cioppino(Bon Secour Variation)

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